RONCAL P.D.O.-Wedge case

RONCAL P.D.O.-Wedge case

TARAMUNDI CON AVELLANAS Y NUECES

TARAMUNDI CON AVELLANAS Y NUECES

CREMOSITO DEL ZUJAR



CREMOSITO DE ZUJAR is an Extremadura cheese, which is made in Campanario, a village located in the Shire of The Serena, Badajoz

 

11,50 €
Disponible
Peso
0.4400
SKU
8383-02.3

It is characterized by being made with the milk ofour own merina sheep, it is made with raw milk of Merina sheep, natural vegetable rennet (by maceration of the pistils of the milk thistle flower "Cynara Cardunculus") and common salt, made and matured following traditional methods and with a minimum maturation period of 60 days.

Más Información
EAN N/D
Elige el tamaño de tu queso * N/D
Consumo preferente 12 Meses
Regions Extremadura
Artesano
DOP No
Gluten No
Organico No
Tipo de Leche Oveja
Tratamiento de leche Cruda
Cuajo Vegetal
Forma Cilíndrica
Peso N/D
Curación Semi Curado
Escribir Su propia reseña
Estás revisando: CREMOSITO DEL ZUJAR