MURCIA AL VINO D.O.P.

MURCIA AL VINO D.O.P.

NEVAT

NEVAT

GOAT TRONCHON CHEESE

Tronchón is a volcano-shaped pasteurized cheese of subtle fruity flavor

23,00 €
No está disponible
Peso
1.0000
SKU
13001

Traditional semi-soft cheese from the province of Castellón made from pasteurized sheep’s or goat’s milk.

This uniquely volcano-shaped cheese is beautiful and delicious. It has a subtle flavor, fruity, rich and developed with the aroma of butter and hay, not sharp with a natural rind with color of butter and a springy texture.

It goes great with green Spanish olives, salads, fruit trays, membrillo (quince paste) and a fruity red wine.

Más Información
EAN N/D
Elige el tamaño de tu queso * Unidad Grande
Consumo preferente 12 Meses
Regions Comunidad Valenciana
Artesano No
DOP No
Gluten No
Organico No
Tipo de Leche Oveja
Tratamiento de leche Pasterizada
Cuajo Animal
Forma Volcan
Peso N/D
Curación Curado
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